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| Claypot Rice at Smith Street Hawker Cetnre |
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| Lian He Ben Ji Claypot Rice |
I had ordered a S$20 mixed claypot rice with $3 vegetables. The S$20 pot was meant for 4 persons and it had a mixture of chicken meat, chinese sausages, salted fish and rice seasoned in black soy sauce. The claypot could be ordered for $5, $8, $10, $15, $20 and $25. The stall had a few stoves to cook the claypot rice and it was quite famous locally.
My view is that the claypot rice is better in taste than the one at Blk 729 Ang Mo Kio Central Hawker Centre. However, it was not the best I have eaten. It could be better if the rice was cooked slightly dryer and more crispier. It was still soft when served. Secondly, the salted fish pieces were better to be cut to smaller pieces. I have eaten more fragrance salted fish. The chef had added MSG as I could feel thirsty after eating it.
The best claypot rice I had eaten was in XinHui, Guangzhou, China. That claypot rice tasted authentic and reminded me of what I had eaten when I was a young child. The review could be seen here:-
http://e21s.blogspot.sg/2016/07/guangzhou-part-1-food-in-xin-hui.html
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