 |
| Carrot Cake without Chilli at Blk 127 Toa Payoh West |
This best carrot cake which I have been eating from more than 10 years is located at Blk 127 Toa Payoh West Hawker Centre (Chey Sua Carrot Cake). I have been eating this good food even before the rebuilding of the hawker centre, when it was a single storey building.
The carrot cake is quite famous and usually crowded. It operates in the morning and will close by mid-day. There are 3 stall owners, 1 man and 2 women.
It is special because the owner fries the egg above the carrot cake in a crispy manner. There is a good fragrance even before putting it in your mouth. The owner makes and steams the carrot cake within its stall premises and she has been doing so for many years. In comparison, carrot cakes from other stalls are factory made and the way it is cook is usually fragmented. This carrot cake stays integrated.
No comments:
Post a Comment